Product Description Dried mango slices undergo a dehydration process in which the moisture of the fruit is removed. They have a chewy texture and a flavorful sweet taste enhanced by the drying process. They maintain their orange hue however, becomes a darker orange after drying. Freeze-dried mango slices, are made of 100 % ripe, fresh frozen, aromatic mango chunks. By means of the gentle freeze-drying technology the natural character of the fruit as well as the typical taste, colour, structure and nutritional and physiological values are maintained, without adding any preservatives or colours. Benefits   Delicious dried mango pieces. No added sugars – naturally sweet! Can be eaten as a snack or added to various recipes. A fantastic addition to muesli, granola and fruit & nut mixes. A tasty and beautiful, vibrant garnish. Naturally high in Vitamin A and C. Dried mango is a delicious tropical dish in the form of a snack or dessert, allowing you to fully enjoy the delicious, sweet flavor of just-ripe mangoes. Dried mango is rich in vitamin A, which helps keep the skin and mucous membranes healthy to fight bacteria and viruses. Vitamin A helps keep eyes healthy and reduces the risk of macular degeneration, the leading cause of blindness in the elderly. Mango is also a good source of B-complex vitamins, which help convert food into energy, reduce stress and increase red blood cell count. Basic Analysis Analysis Description Appearance Yellow Powder Size of Pieces 60mesh Taste Sweet, Sour and Fruity Moisture 5 – 8 % pH NMT 5 Total ash content NMT 5% Cadmium 1 ppm Lead 2 ppm Mercury 1ppm Arsenic 1 ppm Microbial Analysis Total Plate Count < 10,000 cfu/g AOAC 990.12 Total Yeast & Mold < 300 cfu/g AOAC 997.02 E. Coli < 10 cfu/g AOAC 991.14 Coliforms < 10 cfu/g AOAC 991.14 Salmonella Negative ELFA-AOAC Nutritional Information Typical Values Per 100g Moisture Moisture <5 % Fines content <1mm max. 10% Nutritional value ca. 1385 kJ/ 323 Kcal Available carbohydrates 67,1 g Thereof sugar 67,1 g Protein 3,2 g Fat 2,4 g Saturated fat 0,5 g Total dietary fibre 9,2 g Sodium 0,03 g Salt 0,07 g Organic acids 1,8 g Minerals 2,7 g Vegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten. Shelf life Temperature, 15°C to 25°C.Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight. Do not store adjacent to material that gives off strong odours. Gmo statement We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material. By products & impurities statement We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances: Parabens Phthalates Volatile Organic Compounds (VOC) Solvents and Residual Solvents Gluten free statement We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten. (Bse)/ (Tse) Statement We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE. Cruelty-free statement We hereby declare that, to the best of our knowledge, this product has not been tested on animals. Kosher statement We hereby confirm that this product has been certified to Kosher standards. Vegan Statement We hereby confirm that this product has been certified to Vegan standards. Food Allergen Information Component Present in the product Peanuts (and/or derivatives,) e.g., protein oil No Tree Nuts (and/or derivatives) No Seeds (Mustard, Sesame) (and/or derivatives) No Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids No Gluten No Soybeans (and/or derivatives) No Dairy (including lactose) or Eggs No Fish or their products No Shellfish or their products No Celery (and/or derivatives) No Lupin (and/or derivatives) No Sulphites (and derivatives) (added or > 10 ppm) No